Description:
- Baps Amrut Dhokla Method of preparation:
- Take the entire contents and mix 570 ml of water and stir properly.
- Add grinded paste of ginger and green chillies according to taste.
- Leave for 15 minutes.
- Prior to preparing, stir the batter thoroughly.
- Place a plate on the stand kept in the vessel filled with boiling water.
- Cover the vessel and allow to steam cook for 15 minutes.
- Take 25 gm of oil and heat in a small pan.
- Add sesame seeds (til) and mustard seeds and pour on cooked dhokla.
- Cut the Dhokla into small pieces and sprinkle coriander leaves.
- Serve with green chatni or tomato ketchup.
Ingredients:
- Rice
- Bengal gram dal
- Black gram dal
- Sugar
- Iodised salt
- Raising agent (INS 500(ii))
- Acidity regulator (INS 330).
Note: The item is guaranteed to be authentic. Product images are purely illustrative. Images/packaging/labels may vary from time to time due to changes in the manufacturing batch and location of the manufacturer. The product description is provided solely for informational purposes and may include additional ingredients.
Baps Amrut Dhokla Instant Mix - 400 gms
Sold By: GVMCornerstone Exports
Fulfilled By: GVMCornerstone Exports
Flat 10% off on orders above $80 USD - USE COUPON :-
Flat 15% off on orders above $150 USD - USE COUPON :-
Ready to ship in 3-5 business days
SECURE ORDERING
QUALITY PRODUCTS
SATISFACTION GUARANTEED
EASY RETURNS
Nov 26
Order placed
Nov 29 - Dec 01
Order dispatches
Dec 04 - Dec 06
Delivered!
Not found what you are looking for? Suggest a product
Description:
- Baps Amrut Dhokla Method of preparation:
- Take the entire contents and mix 570 ml of water and stir properly.
- Add grinded paste of ginger and green chillies according to taste.
- Leave for 15 minutes.
- Prior to preparing, stir the batter thoroughly.
- Place a plate on the stand kept in the vessel filled with boiling water.
- Cover the vessel and allow to steam cook for 15 minutes.
- Take 25 gm of oil and heat in a small pan.
- Add sesame seeds (til) and mustard seeds and pour on cooked dhokla.
- Cut the Dhokla into small pieces and sprinkle coriander leaves.
- Serve with green chatni or tomato ketchup.
Ingredients:
- Rice
- Bengal gram dal
- Black gram dal
- Sugar
- Iodised salt
- Raising agent (INS 500(ii))
- Acidity regulator (INS 330).
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients
