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Description:

  • Always Toast Oats For Maximum Flavor.
  • You Can Do This In A Pan Over Medium Flame For One Minute.
  • It’S Easier To Make Rolled Oats As They Have A Shorter Cooking Time.
  • Do Not Cook For More Than One Minute.
  • Eat Your Meal Out Of A Deep Bowl- Or Even A Mug, So As To Avoid Congealed Texture.
  • The Key To Getting A Creamy, Not- Gluey Bowl Of Oats Porridge Is Using Sufficient Water. Cooking In Milk Tends To Make It Stickier. Once The Water Starts Boiling, Add The Oats And Bring It Down To A Simmer Over Low Or Medium Heat. Even If You Use Milk, Soy Milk Is A Better Alternative.

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Agri Club Healthy Instant Oats - 400 gms
Agri Club Healthy Instant Oats - 400 gms
$35.00 NZD