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  • NZD

Description:

  • Wheat flour or Atta is derived after the grinding of wheat. It is used in many Asian dishes and also in baking. It has a powdery, soft texture and is brownish white in color.

Benefits:

  • Wheat flour is efficient in energy production as it contains Vitamin B1 which helps in the metabolism of glucose. 
  • The presence of Magnesium in Wheat flour results in improving insulin response. Therefore, it is highly recommended for diabetics. 
  • Organic Wheat flour is rich in Iron which makes it ideal for preventing anemia. 

Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients

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