Description:
- Black pepper is a spice used in many cuisines, but it's also a versatile ingredient that can be used as an herb in cooking and baking.
- Black pepper is obtained from the small dried berries (peppercorns) of the vine Piper nigrum.
- The name pepper is derived from the Sanskrit name of long pepper, pippali. That word gave rise to the Greek peperi and Latin piper.
- Pepper goes by many names in different languages such as hu jiao (Chinese), kali mirch (Hindi), pimienta (Spanish), fulful / filfil (Arabic), poivre (French), pepe (Italian), and pfeffer (German).
- Black pepper is native to Malabar, a tropical region on the Western Coast of Southern India (part of the Indian state of Kerala).
- The pepper vine is a perennial ivy-like climber which adheres itself to a support tree or man-made structure.
- The small (about 0.2 inches), round, berry-like fruits (known as “drupes”) grow in clusters called “spikes”. A dried drupe is known as a “peppercorn”
Note: The item is guaranteed to be authentic. Product images are purely illustrative. Images/packaging/labels may vary from time to time due to changes in the manufacturing batch and location of the manufacturer. The product description is provided solely for informational purposes and may include additional ingredients.
IndianJadiBooti Kali Mirch
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Dec 26
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Dec 29 - Dec 31
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Ready to ship in 3-5 business days
Dec 26
Order placed
Dec 29 - Dec 31
Order dispatches
Jan 03 - Jan 05
Delivered!
Description:
- Black pepper is a spice used in many cuisines, but it's also a versatile ingredient that can be used as an herb in cooking and baking.
- Black pepper is obtained from the small dried berries (peppercorns) of the vine Piper nigrum.
- The name pepper is derived from the Sanskrit name of long pepper, pippali. That word gave rise to the Greek peperi and Latin piper.
- Pepper goes by many names in different languages such as hu jiao (Chinese), kali mirch (Hindi), pimienta (Spanish), fulful / filfil (Arabic), poivre (French), pepe (Italian), and pfeffer (German).
- Black pepper is native to Malabar, a tropical region on the Western Coast of Southern India (part of the Indian state of Kerala).
- The pepper vine is a perennial ivy-like climber which adheres itself to a support tree or man-made structure.
- The small (about 0.2 inches), round, berry-like fruits (known as “drupes”) grow in clusters called “spikes”. A dried drupe is known as a “peppercorn”
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients
