Description:
-
Gongura (sorrel) is a plant belonging to the hibiscus family, and is an ingredient that the Telugu people swear by! Not only in pickle form, gongura is quite versatile and is used in a range of other preparations as well in the Andhra and Telangana region.
-
Made with the tangy-flavoured gongura leaves, the pickle/pachadi reaches its spicy, yummy perfection by bringing together a whole range of flavours from tamarind, red chillies, coriander, fenugreek and cumin. The most popular pickle in the region, it is usually enjoyed with hot rice and ghee, but also goes well with dosa, idly, and even chapathi.
Ingredients:
- Gongura
- Garlic
- Tamarind
- Salt
- Chilli powder
- Asafoetida
- Turmeric
- Fenugreek powder
- Coriander seeds
- Groundnut Oil
Note: The item is guaranteed to be authentic. Product images are purely illustrative. Images/packaging/labels may vary from time to time due to changes in the manufacturing batch and location of the manufacturer. The product description is provided solely for informational purposes and may include additional ingredients.
Vellanki Foods Gongura Pickle
Sold By: GVMCornerstone Exports
Fulfilled By: GVMCornerstone Exports
Flat 10% off on orders above $80 USD - USE COUPON :-
Flat 15% off on orders above $150 USD - USE COUPON :-
Ready to ship in 3-5 business days
SECURE ORDERING
QUALITY PRODUCTS
SATISFACTION GUARANTEED
EASY RETURNS
Nov 25
Order placed
Nov 28 - Nov 30
Order dispatches
Dec 03 - Dec 05
Delivered!
Not found what you are looking for? Suggest a product
Ready to ship in 3-5 business days
Nov 25
Order placed
Nov 28 - Nov 30
Order dispatches
Dec 03 - Dec 05
Delivered!
Description:
-
Gongura (sorrel) is a plant belonging to the hibiscus family, and is an ingredient that the Telugu people swear by! Not only in pickle form, gongura is quite versatile and is used in a range of other preparations as well in the Andhra and Telangana region.
-
Made with the tangy-flavoured gongura leaves, the pickle/pachadi reaches its spicy, yummy perfection by bringing together a whole range of flavours from tamarind, red chillies, coriander, fenugreek and cumin. The most popular pickle in the region, it is usually enjoyed with hot rice and ghee, but also goes well with dosa, idly, and even chapathi.
Ingredients:
- Gongura
- Garlic
- Tamarind
- Salt
- Chilli powder
- Asafoetida
- Turmeric
- Fenugreek powder
- Coriander seeds
- Groundnut Oil
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients
