Description:
- Sumeet Presents pre-seasoned carbon steel kadai, which is a type of traditional Indian frying pan. Here's how it aligns with the qualities: Pre-seasoned: pre-seasoned carbon steel kadai comes with a layer of oil into the surface, providing a natural non-stick coating and helping to prevent rust. Carbon Steel: Carbon steel is an excellent material for cookware due to its durability, heat retention, and even heating properties. It's lighter than cast iron but still offers similar benefits.
- Naturally Non-stick: With proper seasoning and use, carbon steel kadai develops a naturally non-stick surface over time, making it easier to cook a variety of dishes without food sticking to the pan. Boost Iron Intake: Cooking in carbon steel cookware can increase the iron content of food, which is beneficial for individuals.
- Lightweight: Carbon steel kadai is lighter than cast iron alternatives, making it easier to handle, especially when cooking larger meals or using multiple pans simultaneously. Even Heating: Carbon steel distributes heat evenly across the cooking surface, reducing the likelihood of hot spots and ensuring consistent cooking results. Multiple Sizes: Carbon steel kadai is available in various sizes to accommodate different cooking needs.
- Stainless-Steel Handles: The inclusion of stainless-steel handles provides a sturdy grip for lifting & maneuvering the kadai, even when it's hot. Stainless-steel is known for its durability & resistance to corrosion, making it a practical choice for cookware handles. In summary, a pre-seasoned carbon steel kadai with stainless-steel handles offers a versatile & practical option for cooking . One can cook so many delicious dishes like saute veggies, curries, stews, noodles, rice, dals, etc.
- Pack contains: 1 Iron Kadai: 20 x 20 x 6(cm): Capacity – 1250ml: Weight – 840gms
Note: The item is guaranteed to be authentic. Product images are purely illustrative. Images/packaging/labels may vary from time to time due to changes in the manufacturing batch and location of the manufacturer. The product description is provided solely for informational purposes and may include additional ingredients.
Sumeet Super Smooth Pre Seasoned Carbon Steel (Iron) Deep Kadai 20cm |1250ml Black
Sold By: GVMCornerstone Exports
Fulfilled By: GVMCornerstone Exports
Flat 10% off on orders above $80 USD - USE COUPON :-
Flat 15% off on orders above $150 USD - USE COUPON :-
Ready to ship in 3-5 business days
SECURE ORDERING
QUALITY PRODUCTS
SATISFACTION GUARANTEED
EASY RETURNS
Nov 26
Order placed
Nov 29 - Dec 01
Order dispatches
Dec 04 - Dec 06
Delivered!
Not found what you are looking for? Suggest a product
Description:
- Sumeet Presents pre-seasoned carbon steel kadai, which is a type of traditional Indian frying pan. Here's how it aligns with the qualities: Pre-seasoned: pre-seasoned carbon steel kadai comes with a layer of oil into the surface, providing a natural non-stick coating and helping to prevent rust. Carbon Steel: Carbon steel is an excellent material for cookware due to its durability, heat retention, and even heating properties. It's lighter than cast iron but still offers similar benefits.
- Naturally Non-stick: With proper seasoning and use, carbon steel kadai develops a naturally non-stick surface over time, making it easier to cook a variety of dishes without food sticking to the pan. Boost Iron Intake: Cooking in carbon steel cookware can increase the iron content of food, which is beneficial for individuals.
- Lightweight: Carbon steel kadai is lighter than cast iron alternatives, making it easier to handle, especially when cooking larger meals or using multiple pans simultaneously. Even Heating: Carbon steel distributes heat evenly across the cooking surface, reducing the likelihood of hot spots and ensuring consistent cooking results. Multiple Sizes: Carbon steel kadai is available in various sizes to accommodate different cooking needs.
- Stainless-Steel Handles: The inclusion of stainless-steel handles provides a sturdy grip for lifting & maneuvering the kadai, even when it's hot. Stainless-steel is known for its durability & resistance to corrosion, making it a practical choice for cookware handles. In summary, a pre-seasoned carbon steel kadai with stainless-steel handles offers a versatile & practical option for cooking . One can cook so many delicious dishes like saute veggies, curries, stews, noodles, rice, dals, etc.
- Pack contains: 1 Iron Kadai: 20 x 20 x 6(cm): Capacity – 1250ml: Weight – 840gms
Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients
