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Description:

  • Nigella seeds are also known as kalonji. These seeds are used in spice mixes like paanch phoron or dry roast for flavoring curries, dal, stir-fried vegetables, savories like samosa, kachoris, buns, and nans.
  • Kalonji seed is used as a flavor and is used in various traditional foods.
  • Traditionally it is used in pickles to balance the taste and also helps to improve digestion.
  • These tiny black seeds are loaded with vitamins, amino acids, proteins, essential fatty acids and minerals like iron, sodium and potassium.
  • Premium quality nigella (kalongi seeds) seeds are famous for their delicious aroma and subtle flavor.
  • Nigella seeds are also known as kalonji. These seeds are used in spice mixes like paanch phoron or dry roast for flavoring curries, dal, stir-fried vegetables, savories like samosa, kachoris, buns and nans.

Legal Disclaimer: The product is guaranteed to be 100% genuine. Product images are for illustrative purposes only. Images/packaging/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients

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Jioo Organics Nigella Seeds (Kalonji) - 100 gms
Jioo Organics Nigella Seeds (Kalonji) - 100 gms
CHF 17.00